Biraghi Gorgonzola Cheese D.O.P
Gorgonzola D.O.P* Biraghi is a soft blue cheese made of pasteurized cow's milk. It has a very
expressive taste that will definitely appeal to all cheese lovers. It is an ideal addition to salads,
although it is also delicious as a separate snack.
Gorgonzola cheese can be used in everyday kitchens. It is often a decoration for dishes,
although it is also ideal as an addition to red wine. The cheese has a slightly bitter taste that
goes perfectly with the aroma of semi-dry alcohol.
Gorgonzola blue cheese – why choose it:
Ideal as an addition to wine
It tastes great as a separate snack
Using blue cheese to decorate your dishes is a great idea
*D.O.P is short for Denominazione di Origine Protetta (literally “Protected Designation of Origin”). As
the the name suggests, this certification ensures that products are locally grown and packaged
Country of origin : Italy
pasteurized cow’s milk, rennet, salt, bacterial cultures