If you don’t know what cream cheese is yet – it’s a spread that you can put on toast, use it to make cheesecake, or whatever else you want.
It goes perfect for breakfast with strawberry jam lathered on toast. It’s even better than peanut butter and jelly!
Whether you decide to give it a try or not – you might as well learn something, so here you go:
Philadelphia Cream Cheese was invented in New York in 1872, according to the Kraft Heinz Co., and got its name in 1880 as part of a marketing strategy to associate the product with the high-quality food and dairy farming for which the Philadelphia area was known at the time.